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The frothabilities are endless

nutpods Barista Oatmilk adds the creamy richness and frothability of dairy milk using the plant-based goodness of oats.

Shop now
The frothabilities are endless

nutpods Barista Oatmilk adds the creamy richness and frothability of dairy milk using the plant-based goodness of oats.

Shop now
Zero sugar flavors to froth!

Our Barista oatmilk comes in two flavors with half the calories and no added sugar per serving. For a sweet spice to your drink, try our Cinnamon Dolce, or add your own twist with Original for a smooth and creamy base to your latte.

Barista quality. No experience required.

Leave the café line behind! Now you can enjoy your own creations at home with incredible microfoam and delicious flavors. Use it in all things espresso: lattes, cappuccinos, iced macchiatos - it's up to you!

SHOP BARISTA OATMILK
Ingredients
ORIGINAL
A blend of filtered water and finely ground, gluten-free oats that give nutpods Barista oatmilk its distinctive flavor.
A sugar alcohol that is naturally occurring in some fruits and fermented foods. It’s not quite as sweet as sugar and doesn’t have all the calories that sugar has.
Used for its natural taste and to provide the right creamy consistency in nutpods Barista oatmilk.
A plant-based protein taken from delicious fava beans and creates a foamy, creamy mouthfeel.
These are a combination of minerals listed by their fancy names. They help to prevent nutpods from separating in coffee.
Our natural flavors are best defined by breaking the two words apart: Natural: all ingredients used to create the taste of nutpods come from plants. Flavors: we select specific flavor elements from these plants and blend them into a liquid form. Then we add them to our final recipe. Natural flavors help us create the nutpods taste you know and love.
Just what it sounds like. We add just a pinch for flavor to create flavor just like you might do in your own kitchen.
An ingredient that helps the oats stay blended with the water.
CINNAMON DOLCE

A blend of filtered water and finely ground, gluten-free oats that give nutpods Barista oatmilk its distinctive flavor.

A sugar alcohol that is naturally occurring in some fruits and fermented foods. It’s not quite as sweet as sugar and doesn’t have all the calories that sugar has.

Used for its natural taste and to provide the right creamy consistency in nutpods Barista oatmilk.

A plant-based protein taken from delicious fava beans and creates a foamy, creamy mouthfeel.

These are a combination of minerals listed by their fancy names. They help to prevent nutpods from separating in coffee.

The traditional spice you already know and love! 

Our natural flavors are best defined by breaking the two words apart: Natural: all ingredients used to create the taste of nutpods come from plants. Flavors: we select specific flavor elements from these plants and blend them into a liquid form. Then we add them to our final recipe. Natural flavors help us create the nutpods taste you know and love.

Just what it sounds like. We add just a pinch for flavor to create flavor just like you might do in your own kitchen.

An ingredient that helps the oats stay blended with the water.

We take a botanical extract from the stevia leaf to help give nutpods sweetness without the calories of sugar.